Thursday, December 2, 2010

In the Kitchen: For Christmas

 With Christmas right around the corner, I am in the mood to do some serious baking. And, just like Santa, I'm making a list and checking it twice.

Move over Starbucks, I'm about to try Dulce de Leche Coffee .

I'm debating over these cookies, Chocolate Caramel Cookies with Sea Salt:

I'm definitely making Puppy Chow:

 And, I'm trying to decide if I'm going to tackle Christmas Edition Cake Pops. Do I DARE tackle this 6 hour project?

Above all else, I will DEFINITELY be making Christmas sugar cookies. How can I not? 

If nothing else, I can guarantee that I will be giving away a TON of food.

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